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Keep Up with the Green Rebels

Taiwanese Crispy Chick'n

Taiwanese Crispy Chick'n
Did you know the Taiwanese Crispy Chicken trend started in 2015? Taiwanese Crispy Chicken is different from regular fried chicken, as they come in ...
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Vegan Nasi Gila

Vegan Nasi Gila
Nasi Gila is one of Jakarta’s most loved street fare, mostly enjoyed late at night where you can find Nasi Gila food carts in corners of the city. ...
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Beefless Pad Kra Pow

Beefless Pad Kra Pow
The Pad Kra Pow is the most popular Thai dish that is available in almost every Thai restaurant in Thailand and abroad. This recipe is quick, easy,...
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Classic Beefless Steak With Mushroom Sauce

Classic Beefless Steak With Mushroom Sauce
This is Green Rebel’s take on the classic steak! Our Beefless Steak develops a tasty crust on the outside when seared, yet deliciously tender and j...
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Korean Crispy Chick'n Bao

Korean Crispy Chick'n Bao
We’re going rebel with this Chinese and Korean fusion! Sandwich baos became a symbol of victory and barbarities of bad lunch (which we’re also agai...
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Chick’n Melt Sandwich

Chick’n Melt Sandwich
This Chick’n Melt Sandwich is 100% fool-proof! It’s made with our best triple combo: Green Rebel Chick’n, Cheeze, and Mayo-Nice. You can swap it wi...
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Grilled Chick’n Tacos with Pineapple Salsa

Grilled Chick’n Tacos with Pineapple Salsa
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Bean Bolognese Pasta

Bean Bolognese Pasta
This is Chef Max’s very own creation - where he sneaks vegetables into the sauce that not only makes it even more delicious but adds to your daily ...
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