TAIWANESE XXL CRISPY CHICK'N
1 Box Green Rebel Chick’n Katsu
½ Tsp Chili Pepper Flakes or Peppercorn Powder
1 Tsp Salt
¼ Tsp Paprika Powder
½ Tsp White Pepper
Prepare and cook Green Rebel Chick’n Katsu according to cooking instructions on the package.
In a mixing bowl, add salt, chili flakes, white pepper and paprika.
Cut up Chick’n Katsu with a knife or scissor, and sprinkle dry salt mixture.
Enjoy with your favorite drink as an afternoon snack!